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Peperonata Sauce or Side Dish - pressure cooker
HIP PRESSURE COOKING10Ingredients
20Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 2 red peppers (thinly sliced into strips)
- 2 yellow peppers (thinly sliced)
- 1 green pepper (thinly sliced)
- 2 tomatoes (Medium Ripe, or 1 14.5oz. or 240ml can of chopped tomatoes)
- 1 red onion (thinly sliced into strips)
- 2 garlic cloves
- 1 bunch basil (or Parsley)
- unfiltered olive oil (Fresh)
- salt
- pepper
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