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Pennsylvania Dutch Pork Ribs Dinner
DE'S HOME STYLE FOOD CRAFTING11Ingredients
90Minutes
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Ingredients
US|METRIC
2 SERVINGS
- 3 lb. country style pork ribs
- 16 oz. sauerkraut (jar of old-fashioned, drained)
- 2 Granny Smith apples (large)
- 4 potatoes (small golden, steamed)
- 1 onion (large, sliced)
- 3 cloves garlic (fresh, crushed)
- 1/4 cup fresh parsley (chopped)
- steak (McCormick® Montreal, seasonings)
- olive oil
- salted butter (3 tablespoons)
- 1 cup white cooking wine (or chicken broth.)
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