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Pennsylvania Dutch Baked Corn Pudding
SPINACH TIGER22Ingredients
45Minutes
460Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 cans canned corn (high quality, rinsed and drained.)
- 1 Tbsp. sugar
- 1/2 tsp. salt
- 1/8 tsp. freshly ground pepper (or white pepper)
- 1 1/2 Tbsp. flour
- 2 1/2 Tbsp. melted butter
- 3 eggs (beaten)
- 1 cup buttermilk (can use whole milk)
- 1 tsp. vanilla
- 1/2 tsp. cinnamon
- 1 pinch nutmeg
- 2 1/2 cups canned corn (rinsed and drained)
- 1 Tbsp. sugar
- 1/2 tsp. salt
- 1/8 tsp. freshly ground pepper (or white pepper)
- 1 1/2 Tbsp. flour
- 2 1/2 Tbsp. melted butter
- 3 eggs (beaten)
- 1 cup whole milk
- 1 tsp. vanilla
- 1/2 tsp. cinnamon
- 1 pinch nutmeg
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol365mg122% |
| Sodium900mg38% |
| Potassium570mg16% |
| Protein18g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber4g16% |
| Sugars18g |
| Vitamin A20% |
| Vitamin C20% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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