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Ingredients
US|METRIC
5 SERVINGS
- 1 box pasta (I like Barilla brand or Dececco)
- 1 handful salt
- 1 bunch asparagus (cleaned and trimmed)
- 1 container bocconcini (if you can find the "pearl", those are great...if not, buy the smallest ones you can find and cut them into smallish pieces)
- 1/2 pkg. bacon (about 6 rashers, cut into small pieces *)
- 1 pinch pepper flakes (optional)
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