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Ingredients
US|METRIC
8 SERVINGS
- 1/2 cup red onion (medium)
- 3 zucchinis (small)
- 2 cups mushrooms (sliced)
- 1 lb. pasta
- penne rigate
- 1 Tbsp. extra virgin olive oil
- 2 cups chicken (cooked)
- 1/4 tsp. black pepper
- 26 oz. pasta sauce (Marinara)
- 1/4 cup cheddar cheese (light)
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium450mg19% |
| Potassium840mg24% |
| Protein23g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate59g20% |
| Dietary Fiber6g24% |
| Sugars13g |
| Vitamin A20% |
| Vitamin C25% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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