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Ingredients
US|METRIC
2 SERVINGS
- 2 cups kale (finely chopped)
- 1/8 cup chopped pecans
- 1/8 cup chopped celery
- 1 granny smith apple (chopped)
- 1/2 cup red cabbage (shredded)
- 2 Tbsp. orange juice
- 2 Tbsp. lemon juice
- 1/2 tsp. chives (chopped, or 1/4 tsp. onion powder)
- 1/2 tsp. garlic powder (or 1 small garlic clove chopped)
- 1/4 tsp. dried parsley
- 1/4 tsp. ground flaxseed
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium30mg1% |
| Potassium410mg12% |
| Protein2g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber4g16% |
| Sugars12g |
| Vitamin A120% |
| Vitamin C120% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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