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Ingredients
US|METRIC
8 SERVINGS
- 1/4 cup rye flour (or all-purpose flour)
- 1 Tbsp. granulated sugar
- 3/4 tsp. kosher salt
- 1 1/2 cups all purpose flour (plus more for dusting)
- 3/4 cup unsalted butter (1½ sticks ,chilled, cut into pieces)
- 1 large egg white (beaten to blend)
- 3 large eggs
- 1 large egg yolk
- 15 oz. pure pumpkin (1 can ,Libby’s 100%)
- 3/4 cup heavy cream
- 1/4 cup granulated sugar
- 2 Tbsp. rye whiskey
- 1 tsp. ground cinnamon
- 1 tsp. ground ginger
- 1/4 tsp. freshly grated nutmeg
- 1/4 tsp. ground cardamom
- 1 pinch ground cloves (small)
- 8 Tbsp. light brown sugar (divided)
- 3 Tbsp. unsalted butter (melted, divided)
- 1 tsp. Morton Kosher Salt (or 1¼ tsp. Diamond Crystal ,divided)
- 1 1/2 cups pecans (whole)
- 1 Tbsp. pure maple syrup
- whipped cream (for serving; optional)
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NutritionView More
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710Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories710Calories from Fat490 |
| % DAILY VALUE |
| Total Fat54g83% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol200mg67% |
| Sodium580mg24% |
| Potassium240mg7% |
| Protein9g |
| Calories from Fat490 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber4g16% |
| Sugars24g |
| Vitamin A25% |
| Vitamin C2% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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