Pecan Pumpkin Pie Bars (Gluten Free) Recipe | Yummly

Pecan Pumpkin Pie Bars (Gluten Free)

GINGER LEMON GIRL
16Ingredients
75Minutes
20Calories

Ingredients

US|METRIC
  • 1/2 cup almond flour
  • 1/2 cup baking mix (Carrie's Master, or other GF baking mix)
  • 1/2 cup gluten (free old fashioned oats or flaked quinoa)
  • 1 tablespoon brown sugar
  • 1/4 cup softened butter (or- heart healthy margarine -or- coconut oil)
  • 1/2 cup turbinado sugar (or regular sugar)
  • 2 cups pumpkin puree (pure)
  • 1 cup skim milk (or- evaporated milk -or- coconut milk)
  • 2 large eggs
  • 1 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1/2 teaspoon ground cloves
  • 1/2 teaspoon ground ginger
  • 1/2 cup pecans (chopped)
  • 1/4 cup turbinado sugar (or regular sugar)
  • whipped cream (or Ice Cream)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    20Calories
    Sodium1% DV20mg
    Fat2% DV1g
    Protein2% DV<1g
    Carbs1% DV2g
    Fiber0% DV0g
    Calories20Calories from Fat10
    % DAILY VALUE
    Total Fat1g2%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol<5mg1%
    Sodium20mg1%
    Potassium15mg0%
    Protein<1g2%
    Calories from Fat10
    % DAILY VALUE
    Total Carbohydrate2g1%
    Dietary Fiber0g0%
    Sugars1g2%
    Vitamin A10%
    Vitamin C0%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop