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Pecan Pie Recipe with Buttery Streusel Topping
FOOD CHARLATAN22Ingredients
┅Seconds
890Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 cups flour (spooned and leveled)
- 1/2 Tbsp. sugar
- 1 tsp. salt
- 1/2 cup butter (chopped)
- 6 Tbsp. crisco (butter-flavored)
- 1/2 egg
- 1/4 cup ice water
- 1/2 cup butter
- 3 large eggs
- 1/4 cup granulated sugar
- 1 cup brown sugar (packed)
- 1/2 cup corn syrup
- 1 Tbsp. milk
- 1/2 tsp. vanilla
- 1/2 tsp. salt
- 1 Tbsp. fresh lemon juice
- 1 Tbsp. flour
- 1/2 cup toffee bits
- 2 cups pecans (chopped, toast them if you want!)
- 1/2 cup flour
- 1/4 cup brown sugar (packed)
- 1/4 cup cold butter (half stick)
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NutritionView More
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890Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories890Calories from Fat530 |
| % DAILY VALUE |
| Total Fat59g91% |
| Saturated Fat22g110% |
| Trans Fat0g |
| Cholesterol175mg58% |
| Sodium730mg30% |
| Potassium280mg8% |
| Protein11g |
| Calories from Fat530 |
| % DAILY VALUE |
| Total Carbohydrate85g28% |
| Dietary Fiber5g20% |
| Sugars40g |
| Vitamin A20% |
| Vitamin C2% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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