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18Ingredients
2Hours
1120Calories
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Ingredients
US|METRIC
8 SERVINGS
- 18 graham crackers
- 1/3 cup brown sugar
- 1 tsp. vanilla extract
- 8 Tbsp. butter
- 32 oz. cream cheese
- 1 cup brown sugar
- 3/4 cup heavy cream
- 1/2 cup sour cream
- 2 tsp. vanilla extract
- 1/2 tsp. salt
- 2 Tbsp. cornstarch
- 2 eggs
- 1 1/2 cups pecans
- 2/3 cup brown sugar
- 2 Tbsp. unsalted butter
- 1/2 cup heavy cream
- 1/2 tsp. salt
- 2 tsp. vanilla extract
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NutritionView More
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1120Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1120Calories from Fat860 |
% DAILY VALUE |
Total Fat95g146% |
Saturated Fat45g225% |
Trans Fat |
Cholesterol285mg95% |
Sodium890mg37% |
Potassium420mg12% |
Protein13g |
Calories from Fat860 |
% DAILY VALUE |
Total Carbohydrate60g20% |
Dietary Fiber3g12% |
Sugars46g |
Vitamin A60% |
Vitamin C2% |
Calcium20% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Samone 4 years ago
A-MAZING
I had 18 people over for Christmas and everyone RAVED over this. Made this once before a few years ago using a different recipe but this one tops it. I whipped the filling with a hand mixer quite a bit and also whipped the eggs also using the hand mixer before adding it to the filling. Cheesecake cooked so evenly it looked uncooked on the top when it was done. Cheesecake didn’t stick the the roof of your mouth because it was lighter from the extra mixing. Best cheesecake ever. 10/10!