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13Ingredients
65Minutes
1110Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups all purpose flour
- 1 Tbsp. sugar
- 1/2 tsp. salt
- 3/8 tsp. baking powder (fill your ⅛ teaspoon three times)
- 1/2 cup olive oil (not extra virgin)
- 1/4 cup milk (low-fat is fine)
- 1/3 cup salted butter
- 3 extra large eggs
- 1 1/4 cups sugar
- 3/4 cup pecan halves (coarsely chopped, or use pecan pieces)
- 2 Tbsp. lemon juice (from half of a lemon)
- 1 tsp. lemon extract
- 1 pinch salt
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NutritionView More
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1110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1110Calories from Fat600 |
| % DAILY VALUE |
| Total Fat67g103% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol200mg67% |
| Sodium590mg25% |
| Potassium280mg8% |
| Protein15g |
| Calories from Fat600 |
| % DAILY VALUE |
| Total Carbohydrate119g40% |
| Dietary Fiber5g20% |
| Sugars68g |
| Vitamin A15% |
| Vitamin C8% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Joel 2 years ago
Tasty, Easy, with a few additions and one omission, no pecans; add rind of 2 lemons, shelled pistachios, and/or add chocolate chips(1 cup) as topping for contrast w/lemon 10 minutes prior to finish. Prep is quick and easy!