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12Ingredients
66Minutes
1050Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 boneless skinless chicken breast halves (cut into tenders or strips)
- 1 1/2 cups buttermilk
- 2 cups raw pecans
- 1 1/3 cups flour
- 1 1/2 tsp. salt
- 1/2 tsp. garlic powder
- 1/2 tsp. paprika
- 1/2 tsp. ground black pepper
- 1/2 tsp. dried oregano
- 1/2 tsp. dried thyme
- 1/4 tsp. onion powder
- 1/4 tsp. cayenne pepper
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Directions
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NutritionView More
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1050Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1050Calories from Fat580 |
| % DAILY VALUE |
| Total Fat64g98% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol200mg67% |
| Sodium1310mg55% |
| Potassium1630mg47% |
| Protein77g |
| Calories from Fat580 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber9g36% |
| Sugars8g |
| Vitamin A8% |
| Vitamin C10% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Moose M. 7 years ago
Great recipe works equally well if cashews, walnuts,almonds or my favorite Pistachios are subistuted for the pecans
Jennifer S. 8 years ago
This is so delicious! It is a real hit in our house. We didn't have to change any part of the recipe.