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Pecan Crumble Pumpkin Cobbler with a Caramel Drizzle
FOODTASIA16Ingredients
75Minutes
1610Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 box yellow cake mix (reserve ¾ cup for topping)
- 1/2 tsp. baking powder
- 1 stick butter (melted, 1/2 cup, 4oz, 115g)
- 1 large egg (beaten)
- 29 oz. pumpkin (not pie filling, 822g)
- 3 eggs (beaten)
- 1/2 cup brown sugar (3.75oz, 107g)
- 1/4 cup white granulated sugar (1.75oz, 50g)
- 2/3 cup evaporated milk (6oz, 170g)
- 1 1/2 tsp. pumpkin pie spice (or cinnamon)
- 3/4 cup cake mix (reserved)
- 1/2 cup white granulated sugar (3.5oz, 100g)
- 4 Tbsp. butter (cold, 2oz, 57g)
- 1 cup chopped pecans
- sweetened whipped cream (Lightly)
- caramel sauce
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NutritionView More
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1610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1610Calories from Fat720 |
| % DAILY VALUE |
| Total Fat80g123% |
| Saturated Fat30g150% |
| Trans Fat |
| Cholesterol315mg105% |
| Sodium1550mg65% |
| Potassium1250mg36% |
| Protein23g |
| Calories from Fat720 |
| % DAILY VALUE |
| Total Carbohydrate215g72% |
| Dietary Fiber7g28% |
| Sugars146g |
| Vitamin A330% |
| Vitamin C35% |
| Calcium60% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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