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Ingredients
US|METRIC
2 SERVINGS
- 6 oz. beef tenderloin medallions
- coarse salt (to taste)
- freshly ground pepper (to taste)
- 2 Tbsp. clarified butter
- 1 Tbsp. fresh garlic (chopped)
- 6 croutons (round, Melba- or similar crisp-toast circles)
- 6 slices pickle (kosher)
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium710mg30% |
| Potassium350mg10% |
| Protein18g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber2g8% |
| Sugars0g |
| Vitamin A8% |
| Vitamin C4% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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