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Peas with Pimientoes and Leeks
THYME FOR COOKING BLOG7Ingredients
15Minutes
80Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup frozen peas (or, 8oz, 240gr fresh)
- 1 leek (small, chopped)
- 1/3 cup pimiento (or roasted red pepper, chopped)
- 2 tsp. olive oil
- 2 tsp. butter
- 1 Tbsp. water
- 1 tsp. dijon-style mustard
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol<5mg2% |
| Sodium55mg2% |
| Potassium120mg3% |
| Protein2g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A30% |
| Vitamin C40% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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