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Description
With just four ingredients and 20 minutes in the oven, these pear pastries are a quick and elegant treat. Flaky pastry with a slight crunch envelopes a warm pear and chocolate filling. Sprinkled with brown sugar for a caramelized topping, the warm flavors of these pear pastry puffs will wipe all your winter blues away.
Ingredients
US|METRIC
4 SERVINGS
- pears
- chocolate chips
- puff pastry
- brown sugar
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Directions
- Preheat oven to 350 degrees Fahrenheit.
- Peel and seed the pears, and cut into thin strips.
- With a cookie cutter shape of your choice, cut several pieces of puff pastry.
NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium0mg0% |
| Potassium100mg3% |
| Protein0g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber2g8% |
| Sugars15g |
| Vitamin A0% |
| Vitamin C4% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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