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John Miller: "Really excellent. Be mindful of the salt content…" Read More
13Ingredients
105Minutes
550Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 pt. grape tomatoes (1 1/2 lb)
- 3 large garlic cloves (left unpeeled)
- 1/4 cup olive oil (plus more for tomatoes)
- 1/4 cup warm water
- 1 tsp. fresh lemon juice
- 1 tsp. kosher salt
- 1/4 tsp. black pepper
- 2 3/4 cups vegetable broth
- 2 1/4 cups pearl couscous (sometimes sold as Israeli couscous)
- 1/2 cup Kalamata olives (pitted and chopped)
- 1/3 cup fresh flat leaf parsley (chopped)
- 1/4 cup chopped fresh mint
- 1 tsp. chopped fresh thyme
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium1410mg59% |
| Potassium570mg16% |
| Protein15g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate85g28% |
| Dietary Fiber7g28% |
| Sugars6g |
| Vitamin A45% |
| Vitamin C50% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(6)
John Miller 3 years ago
Really excellent. Be mindful of the salt content; we rinsed, then drained our olives at the start of our prep, it would have been too salty had we not. We substituted aged balsamic for lemon juice, worked fine.
Snoop 4 years ago
This was OK and I would possibly make it again. Half of the family didn’t like it. There’s an interesting mix of flavors with the saltiness of the olives and the mint
Aimee 4 years ago
I had no idea I’d love this so much. It’s easy to put together, it’s healthy, and absolutely delicious. The dressing is incredible! I did omit the mint, as I’m not a fan, but I will definitely be making this again.
Paige 5 years ago
This is fantastic! I cannot stop making this. Followed as is, and came out perfect.
Alicia 5 years ago
Very flavourful, I loved this as a side dish but I was quite happy eating it by itself for lunch!