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Pear, Blue Cheese and Walnut Flatbread
THE NOVICE CHEF14Ingredients
20Minutes
1030Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 flatbreads (naan)
- 2 Tbsp. olive oil
- 1 cup shredded mozzarella cheese
- 1 pear (diced)
- 1/4 cup crumbled blue cheese
- 1/4 cup Fisher Walnuts (Halves & Pieces)
- 1 cup arugula (fresh)
- 1/3 cup olive oil (divided)
- 1/2 cup white onion (diced )
- 1/3 cup Fisher Walnuts (Halves & Pieces)
- 2 oz. blue cheese
- 1 Tbsp. honey
- 1/2 tsp. salt
- 1/4 tsp. freshly ground black pepper
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NutritionView More
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1030Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1030Calories from Fat680 |
| % DAILY VALUE |
| Total Fat76g117% |
| Saturated Fat23g115% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium1900mg79% |
| Potassium440mg13% |
| Protein28g |
| Calories from Fat680 |
| % DAILY VALUE |
| Total Carbohydrate62g21% |
| Dietary Fiber5g20% |
| Sugars21g |
| Vitamin A20% |
| Vitamin C15% |
| Calcium60% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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