Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Pear and Walnut Stuffed Acorn Squash
A MOM'S IMPRESSION9Ingredients
65Minutes
470Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 1 cup spelt
- 3 cups water
- 3 acorn squash
- 2 tsp. olive oil
- 1 tsp. salt
- 2 pears (peeled and cut into 1-inch pieces)
- 2 tsp. dried sage
- 1/3 cup walnuts (coarsely chopped)
- 1/2 cup shredded Parmesan cheese
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium780mg33% |
| Potassium1530mg44% |
| Protein15g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate75g25% |
| Dietary Fiber13g52% |
| Sugars9g |
| Vitamin A25% |
| Vitamin C70% |
| Calcium30% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes