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Suzii Steinbrech: "Very good. Added candied ginger for an added kick…" Read More
10Ingredients
40Minutes
290Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 3/4 cups all purpose flour
- 3/4 cup granulated white sugar
- 1/2 cup light brown sugar (packed)
- 2 tsp. baking powder
- 1 tsp. ground ginger
- 2/3 cup Sour Cream
- 1/2 cup vegetable oil
- 1 Tbsp. honey
- 2 large eggs
- 1 1/2 cups pears (peeled & chopped to 1/4-inch dice)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat2.5g13% |
| Trans Fat0g |
| Cholesterol40mg13% |
| Sodium115mg5% |
| Potassium90mg3% |
| Protein3g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber1g4% |
| Sugars26g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Beverly M. 7 years ago
I added 2 Tbsp. chopped crystallized ginger to these muffins, and they were amazing! This is a wonderfully moist muffin.