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Ingredients
US|METRIC
2 SERVINGS
- 2 flatbreads (about 8 inch using my recipe or you can get them pre-baked from the store)
- 1 cup asiago cheese (shredded)
- 6 slices prosciutto (cut into smaller pieces)
- 1 pear (cut into thin long slices)
- 2 Tbsp. bbq sauce
- 1 cup baby arugula
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium1730mg72% |
| Potassium420mg12% |
| Protein28g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber4g16% |
| Sugars14g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium45% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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