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Ingredients
US|METRIC
8 SERVINGS
- 4 pears (Williams are good)
- 300 mL water
- 1 vanilla pod (split)
- 1 cinnamon stick
- 250 grams caster sugar
- 80 grams unsalted butter
- 130 grams plain flour (plus extra for dusting)
- 1 pinch salt
- 30 grams sugar
- 1 egg yolk (free-range)
- 1 Tbsp. water
- 125 grams unsalted butter (softened)
- 125 grams caster sugar
- 125 grams ground almonds
- 3 eggs (medium free-range)
- 2 Tbsp. rum
- apricot jam (warmed with a little water)
- 1 Tbsp. sliced almonds
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories630Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium70mg3% |
| Potassium270mg8% |
| Protein8g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate80g27% |
| Dietary Fiber5g20% |
| Sugars59g |
| Vitamin A15% |
| Vitamin C6% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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