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9Ingredients
60Minutes
380Calories
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Ingredients
US|METRIC
8 SERVINGS
- 125 grams unsalted butter (room temperature)
- 125 grams white sugar
- 2 large eggs
- 50 grams all-purpose flour
- 100 grams ground almonds
- 1/2 tsp. baking powder
- 4 pears (small, or 3 medium, peeled, cored and cut into halves)
- 50 grams almond flakes (or sliced)
- icing sugar (for serving)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories380Calories from Fat210 |
% DAILY VALUE |
Total Fat23g35% |
Saturated Fat9g45% |
Trans Fat |
Cholesterol85mg28% |
Sodium55mg2% |
Potassium270mg8% |
Protein6g |
Calories from Fat210 |
% DAILY VALUE |
Total Carbohydrate39g13% |
Dietary Fiber5g20% |
Sugars27g |
Vitamin A10% |
Vitamin C6% |
Calcium10% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
A 4 years ago
This was excellent. It’s a little bland - 1/4 tsp of salt helped a lot. The almonds on top were great. Next time I’ll add more pears