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Pear Upside-Down Cake With Bay Leaf Glaze
THE DAILY MEAL12Ingredients
┅Seconds
1100Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup powdered sugar
- 1/3 cup orange juice
- 12 bay leaves (divided)
- 3/4 cup butter (divided)
- 3/4 cup milk
- 1 Tbsp. pear brandy
- 1 3/4 cups granulated sugar (divided)
- 2 pears (firm ripe, peeled, cored and thinly sliced)
- 1 1/2 cups flour
- 1 tsp. baking powder
- 3 eggs
- 1 tsp. pure vanilla extract (McCormick All Natural)
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NutritionView More
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1100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1100Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat23g115% |
| Trans Fat |
| Cholesterol255mg85% |
| Sodium470mg20% |
| Potassium370mg11% |
| Protein13g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate174g58% |
| Dietary Fiber4g16% |
| Sugars131g |
| Vitamin A30% |
| Vitamin C25% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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