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Pear Persimmon Skillet Crumble
THE CRUMBY KITCHEN20Ingredients
55Minutes
590Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 cup all purpose flour
- 2/3 cup old fashioned oats
- 1/2 cup brown sugar (packed)
- 1/2 cup pecans (chopped)
- kosher salt
- 10 Tbsp. unsalted butter (divided)
- 1/2 tsp. canela
- 1/2 tsp. cardamom
- 3 pears (sliced)
- 3 Fuyu persimmons (peeled and sliced)
- 1 ginger (1-inch knob, grated)
- 1 Tbsp. lemon juice
- 1/2 cup granulated sugar
- 3 Tbsp. cornstarch
- 1/4 cup dark rum
- 1/2 cup brown sugar (packed)
- 3 Tbsp. unsalted butter
- 1/4 cup heavy cream
- 1 Tbsp. maple syrup
- 3 Tbsp. dark rum
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium150mg6% |
| Potassium310mg9% |
| Protein5g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate73g24% |
| Dietary Fiber5g20% |
| Sugars39g |
| Vitamin A25% |
| Vitamin C20% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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