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Pear Muffins with Oat Streusel
FORK IN THE KITCHEN18Ingredients
30Minutes
250Calories
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Ingredients
US|METRIC
12 SERVINGS
- 2 Tbsp. unsalted butter
- 1/4 cup all purpose flour
- 1/4 cup old fashioned oats
- 1/4 cup brown sugar
- 1/2 tsp. canela
- 1 Bartlett Pear (peeled and diced)
- 1 cup all purpose flour (+ 1 tsp, for pears)
- 1/4 tsp. baking soda
- 1/2 tsp. baking powder
- 1/2 tsp. salt
- 1 tsp. canela
- 1/4 cup granulated sugar
- 1/4 cup brown sugar
- 1/2 cup melted butter (cooled)
- 2 eggs (room temperature)
- 1/2 cup plain yogurt (room temp-ish, let sit on counter once you start the recipe)
- 1/2 tsp. vanilla extract
- 3/4 cup old fashioned oats
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium250mg10% |
| Potassium120mg3% |
| Protein5g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber2g8% |
| Sugars12g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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