Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Pear Honey Rosemary Bundt Cake
MARISA’S ITALIAN KITCHEN12Ingredients
105Minutes
830Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 1 cup unsalted butter (softened and divided)
- 2 cups pear (peeled and chopped)
- 2 tsp. fresh rosemary (chopped)
- 1/2 cup granulated sugar
- 1 tsp. vanilla extract
- 3 large eggs
- 1/2 cup all purpose flour
- 1 tsp. baking soda
- 1 tsp. kosher salt (I used fine sea salt)
- 1/2 cup whole milk
- 1/2 cup honey
- icing sugar (for dusting)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
830Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories830Calories from Fat460 |
| % DAILY VALUE |
| Total Fat51g78% |
| Saturated Fat31g155% |
| Trans Fat |
| Cholesterol285mg95% |
| Sodium990mg41% |
| Potassium250mg7% |
| Protein8g |
| Calories from Fat460 |
| % DAILY VALUE |
| Total Carbohydrate90g30% |
| Dietary Fiber3g12% |
| Sugars73g |
| Vitamin A35% |
| Vitamin C8% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes