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Pear Gruyere Overnight French Toast Casserole
SEASONS AND SUPPERS12Ingredients
70Minutes
440Calories
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Ingredients
US|METRIC
8 SERVINGS
- 4 cups pears (sliced peeled Anjou or Concorde)
- 2 tsp. butter (melted)
- 1 Tbsp. granulated white sugar
- 20 slices cinnamon swirl bread (cut in half diagonally)
- 1 cup gruyère cheese (shredded, about 4 oz)
- 1 1/2 cups whole milk cream
- 5 Tbsp. granulated white sugar
- 5 large eggs
- 1/2 tsp. ground cinnamon
- 1 Tbsp. turbinado sugar (or white sugar)
- icing (/confectioners' sugar for dusting)
- 1/2 cup maple syrup (optional)
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol225mg75% |
| Sodium120mg5% |
| Potassium240mg7% |
| Protein9g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber3g12% |
| Sugars32g |
| Vitamin A25% |
| Vitamin C8% |
| Calcium20% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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