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Pear Frangipane Tart With Cranberries
CAROLINE'S COOKING16Ingredients
70Minutes
610Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup all purpose flour
- 70 grams plain flour
- 1/2 cup whole wheat pastry flour
- 1/8 tsp. salt
- 1 Tbsp. olive oil
- 2 Tbsp. unsalted butter (28g/1oz)
- 1/2 egg
- 2 Tbsp. unsalted butter
- 1/4 cup cranberries (30g, fresh or frozen)
- 3/4 cup almond flour
- 75 grams ground almonds
- 3 Tbsp. brown sugar
- 1 egg
- 1/2 tsp. vanilla extract
- 2 Tbsp. dried cranberries (roughly chopped)
- 1 pear
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium105mg4% |
| Potassium280mg8% |
| Protein15g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate61g20% |
| Dietary Fiber7g28% |
| Sugars14g |
| Vitamin A10% |
| Vitamin C4% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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