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Pear Crisps with Vanilla Brown Butter
EPICURIOUS12Ingredients
105Minutes
660Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 1/2 cups all purpose flour
- 1 cup whole almonds (with skin)
- 1/4 cup light brown sugar (packed)
- 1/4 tsp. salt
- 3/4 stick unsalted butter (melted and cooled)
- 1 vanilla bean (split lengthwise)
- 1/2 stick unsalted butter
- 1/4 cup light brown sugar (packed)
- 2 Tbsp. granulated sugar
- 1 Tbsp. all purpose flour
- 3 lb. bartlett pears (or firm-ripe Anjou, about 6, peeled and coarsely chopped)
- 2 Tbsp. pear brandy (or eau-de-vie)
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories660Calories from Fat280 |
% DAILY VALUE |
Total Fat31g48% |
Saturated Fat13g65% |
Trans Fat |
Cholesterol50mg17% |
Sodium110mg5% |
Potassium510mg15% |
Protein9g |
Calories from Fat280 |
% DAILY VALUE |
Total Carbohydrate86g29% |
Dietary Fiber11g44% |
Sugars46g |
Vitamin A15% |
Vitamin C15% |
Calcium10% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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