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Ingredients
US|METRIC
10 SERVINGS
- dough
- 250 grams all purpose flour
- 125 grams butter
- 75 grams icing sugar
- 1 egg
- 1 pinch salt
- 30 mL cold water
- 70 mL water
- 150 grams sugar
- 35 grams butter
- 4 pears (big peeled, grated into thin slices)
- 1 Tbsp. vanilla extract
- ganache
- 100 grams dark chocolate
- 100 mL whipping cream
- 1 tsp. vanilla extract
- 30 grams butter
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium210mg9% |
| Potassium190mg5% |
| Protein5g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate66g22% |
| Dietary Fiber4g16% |
| Sugars37g |
| Vitamin A10% |
| Vitamin C6% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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