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Ingredients
US|METRIC
4 SERVINGS
- Cake
- 100 grams hazelnuts
- 100 grams icing sugar
- 5 egg whites
- 1 pinch salt
- 15 grams sugar (crystal)
- pears (Caramelized)
- 4 pears (– 5 small peeled and grated, 430 g)
- 70 mL water
- 120 grams sugar
- 35 grams butter
- chocolate mousse
- 150 grams dark chocolate
- 1 1/2 gelatin sheets
- 100 mL milk
- 200 mL heavy cream
- mousse (Pear)
- 300 grams pears
- 2 tsp. lemon juice
- 100 grams sugar (crystal)
- 3 1/2 gelatin sheets
- 250 mL heavy cream
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NutritionView More
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1570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1570Calories from Fat810 |
| % DAILY VALUE |
| Total Fat90g138% |
| Saturated Fat47g235% |
| Trans Fat |
| Cholesterol255mg85% |
| Sodium330mg14% |
| Potassium1020mg29% |
| Protein34g |
| Calories from Fat810 |
| % DAILY VALUE |
| Total Carbohydrate166g55% |
| Dietary Fiber14g56% |
| Sugars138g |
| Vitamin A50% |
| Vitamin C25% |
| Calcium25% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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