Pear Bourbon Skillet Crisp

TASTE AND SEE
13Ingredients
45Minutes
490Calories

Ingredients

US|METRIC
  • 6 pears (firm ripe, peeled, cored and cut into wedges)
  • 3 tablespoons bourbon (good-quality)
  • 1/2 lemon
  • 1 tablespoon flour (all-purpose, or almond flour/gluten-free baking flour)
  • 1/4 cup pure maple syrup (or brown sugar)
  • 1 teaspoon ground cinnamon
  • 2/3 cup all purpose flour (or almond flour/Gluten-free flour)
  • 2/3 cup rolled oats
  • 1/4 cup toasted almonds (sliced)
  • 1/2 cup light brown sugar (packed)
  • 1 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 1/2 cup unsalted butter (diced into 1/2-inch cubes allow to soften slightly, plus 1/2 tablespoon for buttering the pan)
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    NutritionView More

    490Calories
    Sodium9% DV210mg
    Fat29% DV19g
    Protein8% DV4g
    Carbs25% DV74g
    Fiber32% DV8g
    Calories490Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol40mg13%
    Sodium210mg9%
    Potassium380mg11%
    Protein4g8%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate74g25%
    Dietary Fiber8g32%
    Sugars44g88%
    Vitamin A10%
    Vitamin C25%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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