Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Add to Meal Planner
Ingredients
US|METRIC
8 SERVINGS
- 3 eggs
- 1 cup sugar
- 1 cup dark corn syrup (or light)
- 1/2 cup skippy creamy peanut butter
- 2 Tbsp. country crock spread
- 1 tsp. vanilla extract
- 1 1/4 cups finely ground unsalted peanuts
- refrigerated pie crusts
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
- Preheat oven to 350°.
- In large bowl, with wire whisk or fork, beat eggs. Beat in sugar, corn syrup, Skippy® Creamy Peanut Butter, Spread and vanilla until blended. Stir in peanuts. Pour into pie crust.
- Bake 55 minutes or until knife inserted halfway between center and edge comes out clean. On wire rack, let cool. Garnish, if desired, with whipped cream.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes