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Peanut Sauce Soaked Asian Chicken Noodle Salad
DIVERSE DINNERS19Ingredients
50Minutes
810Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/3 cup soy sauce
- 1/3 cup smooth peanut butter
- 3 Tbsp. toasted sesame seeds
- 2 Tbsp. rice vinegar
- 2 Tbsp. brown sugar
- 1 Tbsp. fresh ginger (minced)
- 1 tsp. garlic (minced)
- 2 Tbsp. hot water
- 1 1/2 lb. chicken thighs (cut into thin strips)
- 1 tsp. kosher salt
- 1/4 tsp. white pepper
- 2 Tbsp. onion powder
- 1 Tbsp. olive oil
- 8 oz. baby corn (halved lengthways)
- 6 oz. noodles (wheat)
- 6 cups water
- 2 cups red cabbage (sliced thin)
- 2 1/2 chives (chopped)
- 2 Tbsp. unsalted peanuts (roasted)
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NutritionView More
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810Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories810Calories from Fat420 |
% DAILY VALUE |
Total Fat47g72% |
Saturated Fat11g55% |
Trans Fat |
Cholesterol180mg60% |
Sodium2190mg91% |
Potassium820mg23% |
Protein46g |
Calories from Fat420 |
% DAILY VALUE |
Total Carbohydrate51g17% |
Dietary Fiber6g24% |
Sugars10g |
Vitamin A15% |
Vitamin C40% |
Calcium15% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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