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Peanut Parsley Pesto By Rachel Bertone - January 9, 2013
FARM FLAVOR6Ingredients
15Minutes
530Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 cup salted peanuts
- 1 cup fresh parsley (packed lightly)
- 1 cup Parmesan cheese (grated)
- 4 cloves garlic
- 1 cup olive oil
- 1/8 tsp. cayenne pepper
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat480 |
| % DAILY VALUE |
| Total Fat53g82% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium350mg15% |
| Potassium250mg7% |
| Protein13g |
| Calories from Fat480 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber3g12% |
| Sugars1g |
| Vitamin A20% |
| Vitamin C25% |
| Calcium25% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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