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Ingredients
US|METRIC
4 SERVINGS
- 1 pkg. rice noodles
- 1 cup broccoli
- 1 cup shredded carrots
- 4 green onions (cut into strips)
- 1 cup sliced mushrooms
- 4 stalks celery (chopped)
- 1/3 cup unsalted peanut butter
- 1/4 cup fresh orange juice
- 1/4 cup organic soy sauce (or bragg's aminos)
- 1 tsp. red pepper flakes
- 1 pkg. firm tofu (cubed, optional)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories260Calories from Fat140 |
% DAILY VALUE |
Total Fat16g25% |
Saturated Fat2.5g13% |
Trans Fat |
Cholesterol |
Sodium850mg35% |
Potassium640mg18% |
Protein20g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate15g5% |
Dietary Fiber5g20% |
Sugars6g |
Vitamin A100% |
Vitamin C50% |
Calcium60% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Michael Mecklenburg 4 years ago
Its kinda bland. The peanut butter and red flacks dominates the dish. I rather not make this again.