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Ingredients
US|METRIC
4 SERVINGS
- 1 bag vermicelli noodles
- 1/2 cup red onion (sliced)
- 1 red pepper (thinly sliced)
- 1 cup sliced green onions
- 1/2 cup sugar snap peas (thinly sliced)
- 1 cup bean sprouts
- 1/4 cup natural peanut butter
- 1 Tbsp. sesame oil
- 2 Tbsp. minced ginger
- 1 clove garlic
- 1/2 cup soy sauce
- 1 Tbsp. Sriracha sauce
- 1 Tbsp. rice wine vinegar
- 1 lime
- cilantro
- bean sprouts
- 1/4 cup roasted cashews
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium1930mg80% |
| Potassium480mg14% |
| Protein9g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber5g20% |
| Sugars7g |
| Vitamin A35% |
| Vitamin C100% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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