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Peanut Dacquoise with Peanut Butter Mousse recipe | Epicurious.com
EPICURIOUS15Ingredients
7Hours
630Calories
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Ingredients
US|METRIC
9 SERVINGS
- 1 1/4 cups salted peanuts (roasted spanish, with skin, 6 to 6 1/2 ounces, divided)
- 3/4 cup sugar (divided)
- 6 large egg whites
- 1/8 tsp. cream of tartar
- 1 pinch coarse kosher salt
- 1/2 cup peanut butter (chunky natural-style)
- 1/4 cup golden brown sugar (packed)
- 1 pinch coarse kosher salt
- 1 cup heavy whipping cream (chilled, divided)
- 1 Tbsp. sugar
- 1 tsp. vanilla extract
- 1/4 cup unsweetened cocoa powder (natural)
- 1/4 cup sugar
- 1 cup heavy whipping cream
- 1 1/3 cups bittersweet chocolate chips
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories630Calories from Fat410 |
| % DAILY VALUE |
| Total Fat45g69% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium260mg11% |
| Potassium450mg13% |
| Protein14g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber5g20% |
| Sugars43g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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