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Peanut Chicken Rice And Cabbage Bowls
FAMILY FOOD ON THE TABLE16Ingredients
20Minutes
550Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 cups chicken (leftover peanut, warmed)
- 3 cups cooked brown rice (or basmati or white rice, warmed)
- 2 cups green cabbage (thinly sliced, see notes)
- 2 cups red cabbage (thinly sliced)
- 1 cup snow peas (sliced in 1/2-inch pieces)
- 1 cup matchstick carrots
- 1/3 cup creamy peanut butter
- 1/4 cup warm water
- 2 Tbsp. low sodium soy sauce
- 2 Tbsp. fresh lime juice (from about 1 lime)
- 1 Tbsp. honey
- 1/4 tsp. red pepper flakes
- lime wedges
- chopped peanuts
- sliced green onions
- chopped fresh cilantro
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium530mg22% |
| Potassium1040mg30% |
| Protein44g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate58g19% |
| Dietary Fiber8g32% |
| Sugars11g |
| Vitamin A110% |
| Vitamin C110% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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