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Peanut Buttercups with Peanut-Penuche Icing
GOODEATSBLOG.COM17Ingredients
55Minutes
470Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 3/4 cups all purpose flour
- 1 Tbsp. baking powder
- 1/4 tsp. salt
- 1 1/4 cups dark brown sugar (firmly packed)
- 6 Tbsp. unsalted butter (at room temperature)
- 1/3 cup peanut butter (smooth or chunky, I used smooth)
- 1 cup milk
- 1 tsp. vanilla extract
- 2 large eggs
- 3.5 oz. bittersweet chocolate (cut into 12 squares, I used TCHO "chocolatey" chocolate; you can also substitute chocolate chips if needed)
- 1/4 cup unsalted butter
- 1/4 cup peanut butter (smooth or chunky, I used smooth)
- 1/4 cup milk (I used skim)
- 1 cup dark brown sugar (firmly packed)
- 1/8 tsp. salt
- 1 tsp. vanilla extract
- 1/2 cup powdered sugar
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium310mg13% |
| Potassium260mg7% |
| Protein8g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate69g23% |
| Dietary Fiber2g8% |
| Sugars52g |
| Vitamin A8% |
| Vitamin C2% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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