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Peanut Butter and Banana Overnight Oats (Vegan and Gluten-Free!)
DOMESTICATE ME14Ingredients
20Minutes
660Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 banana (large ripe, mashed, about ½ cup)
- 1/4 cup creamy peanut butter
- 1 cup gluten-free rolled oats
- 1 cup unsweetened almond milk
- 1 Tbsp. chia seeds (optional)
- 1/2 tsp. vanilla extract
- 1/2 tsp. ground cinnamon
- 1 tsp. agave (light, or honey, You may use more if you like sweeter oatmeal. Duh.)
- bananas (Sliced)
- agave
- maple syrup
- canela
- chocolate shavings (Dark, or chips)
- coconut (shavings)
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories660Calories from Fat280 |
% DAILY VALUE |
Total Fat31g48% |
Saturated Fat12g60% |
Trans Fat |
Cholesterol<5mg1% |
Sodium170mg7% |
Potassium970mg28% |
Protein17g |
Calories from Fat280 |
% DAILY VALUE |
Total Carbohydrate88g29% |
Dietary Fiber15g60% |
Sugars34g |
Vitamin A2% |
Vitamin C20% |
Calcium20% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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