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Peanut Butter & Chocolate Popcorn (Popcorn, Indiana Copycat Recipe)
RECREATING HAPPINESS4Ingredients
5Minutes
200Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 cups popcorn (freshly popped lightly salted, or kettle corn)
- 1/4 cup peanut butter chips (found in the baking aisle)
- 1/4 cup semi sweet chocolate chips
- 1 Tbsp. shortening (divided, coconut oil can also be used but you'll need to keep your finished popcorn in the fridge to maintain the hardness of the chocolate & peanut butter.)
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat4.5g23% |
| Trans Fat0.5g |
| Cholesterol0mg0% |
| Sodium30mg1% |
| Potassium140mg4% |
| Protein4g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber3g12% |
| Sugars10g |
| Vitamin A0% |
| Vitamin C |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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