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Peanut Butter Thumbprints with Strawberry Lambic Jam
TASTING TABLE16Ingredients
65Minutes
270Calories
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Ingredients
US|METRIC
20 SERVINGS
- 12 oz. strawberries (hulled and cut into ¼-inch pieces)
- 12 oz. lambic (strawberry)
- 1/4 cup granulated sugar
- 1/2 cup unsalted butter (at room temperature)
- 1/3 cup granulated sugar
- 1/3 cup firmly packed light brown sugar
- 3/4 cup creamy peanut butter
- 1 extra large egg (at room temperature)
- 1 tsp. pure vanilla extract
- 1 1/4 cups all purpose flour
- 1/2 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. kosher salt
- 1/2 tsp. sea salt flakes
- 1 cup peanuts (roasted red-skinned)
- 1 cup jam (strawberry lambic)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories270Calories from Fat120 |
% DAILY VALUE |
Total Fat13g20% |
Saturated Fat4.5g23% |
Trans Fat |
Cholesterol25mg8% |
Sodium220mg9% |
Potassium180mg5% |
Protein6g |
Calories from Fat120 |
% DAILY VALUE |
Total Carbohydrate32g11% |
Dietary Fiber2g8% |
Sugars19g |
Vitamin A4% |
Vitamin C20% |
Calcium4% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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