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Ingredients
US|METRIC
2 SERVINGS
- 1 noodle (bundle, I used brown rice, quinoa kind)
- 1 head broccoli (cut into florets)
- 1/2 cup frozen edamame
- 1 Tbsp. sesame oil (or use canola oil)
- 1/4 cup peanut butter
- 1/4 cup water
- soy sauce (splash of, use tamari for gluten-free)
- 2 Tbsp. Sriracha (depending upon your taste buds)
- salt
- pepper
- scallions (chopped, for garnish, optional)
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