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Ingredients
US|METRIC
4 SERVINGS
- 9 oz. ramen noodles (instant)
- 1/2 Tbsp. canola oil (or 3 tablespoons water)
- 1/2 cup yellow onion (or diced red, white, about 1/2 medium onion)
- 1 tsp. minced garlic (about 2 small cloves)
- 1/2 bell pepper (diced)
- 1 cup frozen broccoli
- 1/2 cup carrots (grated or finely diced)
- 1 batch peanut sauce (RECIPE BELOW)
- 1 cup green cabbage (shredded, steamed, added in, optional)
- chopped cilantro (Option: garnish finished dish with, optional)
- 1/2 cup creamy peanut butter
- 2 Tbsp. soy sauce
- 1 Tbsp. lime juice (about 1/2 lime)
- 1 tsp. minced garlic (about 2 small cloves)
- 1/3 cup water
- 1/4 tsp. red chili flakes
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories510Calories from Fat250 |
% DAILY VALUE |
Total Fat28g43% |
Saturated Fat9g45% |
Trans Fat |
Cholesterol |
Sodium1910mg80% |
Potassium510mg15% |
Protein16g |
Calories from Fat250 |
% DAILY VALUE |
Total Carbohydrate53g18% |
Dietary Fiber5g20% |
Sugars6g |
Vitamin A50% |
Vitamin C40% |
Calcium6% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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