Peanut Butter Protein Balls

BEAUTIFULLY BROKEN JOURNEY(9)
Maysah Wilsenack: "I love that you can freeze them as well!" Read More
5Ingredients
15Minutes
110Calories

Ingredients

US|METRIC
  • 1 cup oatmeal (I used quick oats)
  • 1/4 cup honey
  • 3/4 cup peanut butter
  • 1/4 cup ground flaxseed
  • 1 teaspoon chia seeds
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    NutritionView More

    110Calories
    Sodium3% DV60mg
    Fat11% DV7g
    Protein8% DV4g
    Carbs3% DV10g
    Fiber8% DV2g
    Calories110Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol
    Sodium60mg3%
    Potassium110mg3%
    Protein4g8%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate10g3%
    Dietary Fiber2g8%
    Sugars5g10%
    Vitamin A4%
    Vitamin C0%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(9)

    Maysah Wilsenack 2 days ago
    I love that you can freeze them as well!
    Clay 7 months ago
    Super tasty! I didn't have chia seeds on hand, so I added powdered sugar... BOMB DOT COM!
    Lisa 7 months ago
    Really good! Does anyone know how long these last in the refrigerator?
    Charlotte Northrope 8 months ago
    I make this all the time and love them. I substitute the flax for hemp hearts and add some vegan choc chips.
    Paige 10 months ago
    Great recipe easy to substitute and add in other ingredients. I wouldn’t have got 18 balls without doubling the recipe though.
    Winton a year ago
    turned out really good!
    Jennifer Cobb a year ago
    I am not using any sweeteners (honey) right now. Could you use an egg in place of the honey and bake these, do you think?
    I love it! Way better snack than from super market.
    Nichole a year ago
    Love it, and the fact that all I can taste is peanut butter. I tried it with chocolate and with some chopped nuts.

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