Peanut Butter Pie with Chocolate Covered Pretzel Crust Recipe | Yummly
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Peanut Butter Pie with Chocolate Covered Pretzel Crust

THE BAKING BEAUTIES
10Ingredients
55Minutes
570Calories
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Ingredients

US|METRIC
9 SERVINGS
  • 1 1/2 cups crumbs (gluten free pretzel, about 5.5 oz.)
  • 1/4 cup brown sugar
  • 6 tablespoons butter (melted)
  • 2 cups heavy whipping cream
  • icing sugar (1/2 cup confectioners')
  • 1 teaspoon vanilla extract
  • 2/3 cup smooth peanut butter
  • 8 ounces cream cheese (softened)
  • 1/2 cup granulated sugar
  • 1 teaspoon vanilla extract
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    NutritionView More

    570Calories
    Sodium12% DV290mg
    Fat72% DV47g
    Protein16% DV8g
    Carbs11% DV33g
    Fiber4% DV1g
    Calories570Calories from Fat420
    % DAILY VALUE
    Total Fat47g72%
    Saturated Fat24g120%
    Trans Fat
    Cholesterol125mg42%
    Sodium290mg12%
    Potassium220mg6%
    Protein8g16%
    Calories from Fat420
    % DAILY VALUE
    Total Carbohydrate33g11%
    Dietary Fiber1g4%
    Sugars24g48%
    Vitamin A25%
    Vitamin C2%
    Calcium8%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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