Peanut Butter Pie

ALLRECIPES(1)
Gabi J.: "This is such an easy recipe! My mom and brother w…" Read More
6Ingredients
30Minutes
680Calories

Ingredients

US|METRIC
  • 1 graham cracker crust (9 inch prepared)
  • 8 ounces cream cheese (softened)
  • 1/2 cup creamy peanut butter
  • 1/2 cup sugar (confectioners')
  • 16 ounces frozen whipped topping (thawed)
  • 15 chocolate (miniature, covered peanut butter cups, unwrapped)
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    NutritionView More

    680Calories
    Sodium10% DV230mg
    Fat48% DV31g
    Protein18% DV9g
    Carbs32% DV96g
    Fiber12% DV3g
    Calories680Calories from Fat280
    % DAILY VALUE
    Total Fat31g48%
    Saturated Fat17g85%
    Trans Fat
    Cholesterol35mg12%
    Sodium230mg10%
    Potassium290mg8%
    Protein9g18%
    Calories from Fat280
    % DAILY VALUE
    Total Carbohydrate96g32%
    Dietary Fiber3g12%
    Sugars80g160%
    Vitamin A10%
    Vitamin C
    Calcium8%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Gabi J. 3 years ago
    This is such an easy recipe! My mom and brother who aren't fans of peanut butter LOVED this pie! I added a tablespoon more of peanut butter so it could get more of the color and crushed a bunch of the mini Reese's cups and put it in the filling and sprinkled it on the topping

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