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Peanut Butter Fudge Ice Cream Pie
CELEBRATING SWEETS10Ingredients
30Minutes
1460Calories
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Ingredients
US|METRIC
4 SERVINGS
- 20 chocolate sandwich cookies (I used these)
- 4 Tbsp. unsalted butter (melted)
- 1 1/2 qt. vanilla ice cream (softened)
- 1/2 cup peanut butter (I used salted crunchy peanut butter)
- 1/2 cup peanut butter cups (chopped)
- 1 cup heavy cream (cold)
- 1/4 cup powdered sugar
- 3 Tbsp. creamy peanut butter (at room temperature)
- 1 cup peanut butter cups (chopped)
- sauce (uncheckedHot fudge, heated enough to pour but not hot)
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NutritionView More
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1460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1460Calories from Fat970 |
| % DAILY VALUE |
| Total Fat108g166% |
| Saturated Fat49g245% |
| Trans Fat |
| Cholesterol215mg72% |
| Sodium860mg36% |
| Potassium1140mg33% |
| Protein32g |
| Calories from Fat970 |
| % DAILY VALUE |
| Total Carbohydrate105g35% |
| Dietary Fiber9g36% |
| Sugars76g |
| Vitamin A50% |
| Vitamin C6% |
| Calcium35% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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